|
Early Childhood
Education Careers Level III:
Grade Level: 10th, 11th , 12th
Credits: 1 (full-year)
Level III
serves as a capstone course. Students continue to
have the opportunity to develop and implement
curriculum, lesson plans, and classroom strategies.
Content provides students the opportunity to study
administration, management issues, and special needs
children. Students will apply the marketable early
childhood education knowledge and skills previously
acquired in increasingly responsible positions.
Laboratory experiences will be available through
internships and co-op education opportunities.
Early Childhood
Education Cooperative:
Grade Level: 11th – 12th
Credits: 1 (full-year)
Early
Childhood Education programs have a work experience
option. Classroom instruction can be enhanced with
on-the-job experiences in an early childhood related
job and earn up to 2 credits.
FAMILY & CONSUMER SCIENCE:
Child Development
Grade Level: 10th, 11th, 12th
Credits: 1/2 Credit (fall semester course)
Child
Development prepares students to understand
children’s physical, mental, emotional and social
growth and development and to acquire knowledge and
skills essential to the care and guidance of
children. This course draws on aspects of the
social and biological sciences of human ecology.
Family and Parenting Education
Grade Level: 10th, 11th, 12th
Credits: 1/2 Credit (spring semester course)
Family and
Parenting Education prepares students to understand
the nature, function, and significance of human
relationships within the family unit. It includes
instruction in the concepts and principles related
to various family conditions and preparation for
marriage, parenthood and family.
Housing
& Interior Design
Grade Level: 10th, 11th, 12th
Credit: 1 (full-year)
This
course prepares students to understand the physical,
psychological and social influences pertaining to
housing decisions. The class includes instruction
to the human and environmental factors influencing
the form and use of housing, varied types of housing
costs, interior and exterior design home furnishings
and equipment. It also addresses the selection, use
and care of available resources for achieving
improved living space to meet individual and family
needs.
Nutrition and Foods
Grade Level: 10th, 11th, 12th
Credits: ½ (Fall semester)
This
course prepares students to understand the
principles of nutrition; the relationship of
nutrition to health and well-being; the selection,
preparation and care of food; meal management to
meet individual and family food needs and patterns.
It also teaches skills in food preparation.
Textiles and Apparel
Grade Level: 10th, 11th, 12th
Credits: ½ (Spring semester)
This class
prepares the individual to understand the social,
psychological, and physiological aspects of the
selection, construction, maintenance, and alteration
of apparel and textile products. It provides
students with lavatory experiences in construction.
It develops a range of students from the drama
student who is making costumes, the novice
seamstress who likes to sew or the student
interested in fashion design. |