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Food Service Department’s Mission
We will encourage all students to excel in learning
through well nourished bodies established by meeting
or exceeding dietary guidelines, providing a variety
of healthy choices and promoting nutritional
education.
About Us
We operate 35 kitchens within
Williamson County, offering breakfast and lunch on a
daily basis. Each kitchen is staffed with a Cafe
Supervisor and several Cafe Workers. All food is
prepared on site at each school. We have a staff of
220 employees serving on average, over 17,000 meals
a day, approximately 3 million meals a year.
NON PRICED MEALS AVAILABLE
Williamson County Schools takes part in the National School
Meal Program.
Lunch is served at every school while
breakfast is served at selected schools.
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Meal Prices 2009-10
Elementary Breakfast - $1.25
Elementary Lunch -
$2.50
Middle & High Breakfast - $1.50
Middle & High
Lunch - $2.75
All Reduced Breakfast - $0.30
All Reduced Lunch -
$0.40
Ala Carte Sold at each School.
Items and price are varied.
Elementary and Middle School menus
are developed
by the Foodservice Managers and Central Office
staff.
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