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The above links are provided
simply as a resource.
Before implementing, WCS
staff would need to follow
any necessary permission
procedures that may be in
place at each individual
school. Always be mindful of
a child’s particular medical
history and the specifics of
the condition. These
include, but are not limited
to, areas such as asthma,
diabetes and food allergies.
For
example, in the areas of
food allergies, granola bars
and trail mix are not for
those with nut allergies
even if there are no peanuts
in the ingredients.
Reasons include food
processing and the issue of
cross contamination.
It is also important to know
food ingredients and check
labels since ingredients,
even in the same foods on
the same shelf in the same
store, can be different.
This is
one of many reasons why it
is important to find healthy
alternatives and this page
is designed to help everyone
think along these lines.
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